Skills
- General Sports
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- ARCHERY
, - BADMINTON
, - BALLOONIST
, - BASEBALL
, - BASKETBALL
, - BATON TWIRLING
, - BILLIARDS PLAYER
, - BOATING
, - BODY SURFING
, - BOWLING
, - CANOEING
, - CROQUET
, - DRIVE A BOAT
, - FISHING
, - FLY FISHING
, - FOOTBALL
, - FRISBEE
, - GOLF
, - HACKEY-SACK
, - HIKING
, - ICE SKATE
, - JUMP ROPE
, - KAYAKER
, - MOUNTAIN CLIMBING
, - PING PONG
, - POGO STICK
, - RAPPELLING
, - RAZOR SCOOTER
, - ROCK CLIMBER
, - ROLLER SKATE
, - ROLLERBLADE
, - SNORKELER
, - SNOW SKI
, - SOCCER
, - TRAMPOLINE
, - VOLLEYBALL
- Swimming
-
- BACK STROKE
, - BREAST STROKE
, - BUTTERFLY
, - FREESTYLE
, - SWIMMING, GENERAL
- Stage Combat Training
-
- Dance
-
- BALLROOM
, - CLUB/FREESTYLE
, - JAZZ
, - MODERN
, - SALSA
, - SWING
, - TAP
, - WALTZ
- Improvisation
-
- IMPROV, GENERAL
, - SHORT FORM
- Dialects
-
- AUSTRALIAN
, - BRITISH
, - COCKNEY
, - IRISH
, - MEXICAN
, - NEW YORK / BRONX
, - NEW YORK / BROOKLYN
, - SOUTHERN
- Stunts
-
- Cycling
-
- CYCLING, GENERAL
, - MTN BIKING
, - TRIALS RIDING
, - UNICYCLE
- Singing
-
- Vocal Range
-
- Circus Skills
-
- CLOWN
, - FIRE JUGGLER
, - JUGGLER
, - MIME
- Horse Riding Skills
-
- BARE BACK
, - ENGLISH
, - HORSEBACK RIDING, GENERAL
, - WESTERN
- Driving Skills
-
- 4WD
, - SAILBOAT
, - STICK SHIFT
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Other Experience
- ROPE SPINNING TRICKS: Performed for children's parties as "Rusty the Cowboy." Hand to hand passing around body, quick toe steps from outside to inside loop, fun lasso trick resulting in another persons legs tied together.
HACKY SACK: Played since 8 yrs old all the way throughout college. Great at stalls and high quantity of touches/kicks.
OUTDOORS: Camping and stream fishing all my life including fly fishing. Can build a campfire WITHOUT lighter fluid. Grew up on four acres, drove a diesel tractor, helped take care of horses, barn, and chopped wood.
ANIMAL LOVER: Grew up with over 20 animals including horses, sheep, rabbits, birds, dogs, cats, hamsters, and turtles.
COOK: Designed menu and cooked a three course meal for a food and beer pairing for a craft beer company. Designed menu and cooked for many gatherings of 15 or more people. Knowledge of various meats, seafood, vegetables, and spices.
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